Effects of Drinking Thyme Essence (Thymus vulgaris L.) on Growth Performance, Immune Response and Intestinal Selected Bacterial Population in Broiler Chickens
This study evaluated the effects of Drinking Thyme Essence (DTE) (Zero, 0.10, 0.15 and 0.20 mL/L) on growth performance, immune response and changing of intestinal bacterial population in broiler chickens. A total number of 500 day old male broiler chicks (Ross 308), were randomly assigned to 4 trea...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Gorgan University of Agricultural Sciences and Natural Resources
2014-12-01
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Series: | Poultry Science Journal |
Subjects: | |
Online Access: | http://psj.gau.ac.ir/pdf_1960_1b78428bfe4a7bee868e07b7a9f8cdbe.html |