Corrigendum to “Comparative Study on Aroma Volatiles, Organic Acids, and Sugars of Ambul Banana (Musa acuminata, AAB) Treated with Induced Ripening Agents”
Main Authors: | S. D. T. Maduwanthi, R. A. U. J. Marapana |
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Format: | Article |
Language: | English |
Published: |
Hindawi-Wiley
2020-01-01
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Series: | Journal of Food Quality |
Online Access: | http://dx.doi.org/10.1155/2020/1238054 |
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