A Taste of Slovene Culinary Masterpieces with a Pinch of Contrastive Analysis
This paper examines what can be done in the field of food-related terminology (from ingredients to culture-specific dishes) by using contrastive functional analysis as the research methodology. Each language offers different semantic contents to refer to the same referents. The background for the l...
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| Format: | Article |
| Language: | English |
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Znanstvena založba Filozofske fakultete Univerze v Ljubljani (Ljubljana University Press, Faculty of Arts)
2008-06-01
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| Series: | ELOPE |
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| Online Access: | https://revije.ff.uni-lj.si/elope/article/view/3317 |
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doaj-5880dbc380b649c691390961df5d214a2020-11-24T22:30:36ZengZnanstvena založba Filozofske fakultete Univerze v Ljubljani (Ljubljana University Press, Faculty of Arts)ELOPE1581-89182386-03162008-06-0151-210.4312/elope.5.1-2.77-882954A Taste of Slovene Culinary Masterpieces with a Pinch of Contrastive AnalysisMaja Stergar0University of Ljubljana This paper examines what can be done in the field of food-related terminology (from ingredients to culture-specific dishes) by using contrastive functional analysis as the research methodology. Each language offers different semantic contents to refer to the same referents. The background for the lexico-semantic analysis is investigated and meanings are brought together by studying examples in detail and establishing their functional equivalence. https://revije.ff.uni-lj.si/elope/article/view/3317contrastive lexicology |
| collection |
DOAJ |
| language |
English |
| format |
Article |
| sources |
DOAJ |
| author |
Maja Stergar |
| spellingShingle |
Maja Stergar A Taste of Slovene Culinary Masterpieces with a Pinch of Contrastive Analysis ELOPE contrastive lexicology |
| author_facet |
Maja Stergar |
| author_sort |
Maja Stergar |
| title |
A Taste of Slovene Culinary Masterpieces with a Pinch of Contrastive Analysis |
| title_short |
A Taste of Slovene Culinary Masterpieces with a Pinch of Contrastive Analysis |
| title_full |
A Taste of Slovene Culinary Masterpieces with a Pinch of Contrastive Analysis |
| title_fullStr |
A Taste of Slovene Culinary Masterpieces with a Pinch of Contrastive Analysis |
| title_full_unstemmed |
A Taste of Slovene Culinary Masterpieces with a Pinch of Contrastive Analysis |
| title_sort |
taste of slovene culinary masterpieces with a pinch of contrastive analysis |
| publisher |
Znanstvena založba Filozofske fakultete Univerze v Ljubljani (Ljubljana University Press, Faculty of Arts) |
| series |
ELOPE |
| issn |
1581-8918 2386-0316 |
| publishDate |
2008-06-01 |
| description |
This paper examines what can be done in the field of food-related terminology (from ingredients to culture-specific dishes) by using contrastive functional analysis as the research methodology. Each language offers different semantic contents to refer to the same referents. The background for the lexico-semantic analysis is investigated and meanings are brought together by studying examples in detail and establishing their functional equivalence.
|
| topic |
contrastive lexicology |
| url |
https://revije.ff.uni-lj.si/elope/article/view/3317 |
| work_keys_str_mv |
AT majastergar atasteofsloveneculinarymasterpieceswithapinchofcontrastiveanalysis AT majastergar tasteofsloveneculinarymasterpieceswithapinchofcontrastiveanalysis |
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1725740150560915456 |