Biotechnological processes for regulating the quality and safety of wine products

The production of a competitive wine industry in Russia is an important task for the successful development of the country’s agro-industrial complex. The purpose of this research is to consider the ways of harmonious development of competitive Russian winemaking, based on the advanced bioecotechnolo...

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Bibliographic Details
Main Authors: Sheludko Olga, Ageeva Nataliya
Format: Article
Language:English
Published: EDP Sciences 2021-01-01
Series:BIO Web of Conferences
Online Access:https://www.bio-conferences.org/articles/bioconf/full_html/2021/06/bioconf_biphv2021_06007/bioconf_biphv2021_06007.html

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