Economic conditioning of pork production development in the world
The authors try to define the specific economic conditions of pork production in the world. Differentiation of pig production in regional and species scheme was also analysed and some predictions of the world pig market in the future presented. This paper presents also the regions that have particul...
Main Author: | Magdalena Kozera |
---|---|
Format: | Article |
Language: | English |
Published: |
University of Life Sciences in Poznań
2010-01-01
|
Series: | Journal of Agribusiness and Rural Development |
Subjects: | |
Online Access: | http://www.jard.edu.pl/tom16/zeszyt2/art_8_pl.pdf |
Similar Items
-
State of selected branches of pork production sector in Poland compared to the main producers in the European Union
by: Damian Knecht, et al.
Published: (2013-03-01) -
Profile and preference of pork consumers in Campo Grande - MS
by: Clariana Leon Nantes, et al.
Published: (2014-04-01) -
CONDITION AND PERSPECTIVES OF PORK PRODUCTION IN RUSSIA
by: V.M. Zimnyakov, et al.
Published: (2019-03-01) -
Global tendencies in pork meat - production, trade and consumption
by: István Szűcs, et al.
Published: (2017-12-01) -
CHARACTERISTICS AND STRATEGIC DEVELOPMENT OF PORK SECTOR IN MOLDOVA AND THE EUROPEAN UNION
by: Grigore BALTAG, et al.
Published: (2013-12-01)