Correction of self-reported BMI based on objective measurements: a Belgian experience

Abstract Background Based on successive Health Interview Surveys (HIS), it has been demonstrated that also in Belgium obesity, measured by means of a self-reported body mass index (BMI in kg/m2), is a growing public health problem that needs to be monitored as accurately as possible. Studies have sh...

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Main Authors: S. Drieskens, S. Demarest, S. Bel, K. De Ridder, J. Tafforeau
Format: Article
Language:English
Published: BMC 2018-02-01
Series:Archives of Public Health
Subjects:
Online Access:http://link.springer.com/article/10.1186/s13690-018-0255-7
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spelling doaj-572ad0b0759a400c8b4227ea6a3c48502020-11-24T23:56:45ZengBMCArchives of Public Health2049-32582018-02-017611810.1186/s13690-018-0255-7Correction of self-reported BMI based on objective measurements: a Belgian experienceS. Drieskens0S. Demarest1S. Bel2K. De Ridder3J. Tafforeau4Department of Public Health and Surveillance, Scientific Institute of Public HealthDepartment of Public Health and Surveillance, Scientific Institute of Public HealthDepartment of Public Health and Surveillance, Scientific Institute of Public HealthDepartment of Public Health and Surveillance, Scientific Institute of Public HealthDepartment of Public Health and Surveillance, Scientific Institute of Public HealthAbstract Background Based on successive Health Interview Surveys (HIS), it has been demonstrated that also in Belgium obesity, measured by means of a self-reported body mass index (BMI in kg/m2), is a growing public health problem that needs to be monitored as accurately as possible. Studies have shown that a self-reported BMI can be biased. Consequently, if the aim is to rely on a self-reported BMI, adjustment is recommended. Data on measured and self-reported BMI, derived from the Belgian Food Consumption Survey (FCS) 2014 offers the opportunity to do so. Methods The HIS and FCS are cross-sectional surveys based on representative population samples. This study focused on adults aged 18–64 years (sample HIS = 6545 and FCS = 1213). Measured and self-reported BMI collected in FCS were used to assess possible misreporting. Using FCS data, correction factors (measured BMI/self-reported BMI) were calculated in function of a combination of background variables (region, gender, educational level and age group). Individual self-reported BMI of the HIS 2013 were then multiplied with the corresponding correction factors to produce a corrected BMI-classification. Results When compared with the measured BMI, the self-reported BMI in the FCS was underestimated (mean 0.97 kg/m2). 28% of the obese people underestimated their BMI. After applying the correction factors, the prevalence of obesity based on HIS data significantly increased (from 13% based on the original HIS data to 17% based on the corrected HIS data) and approximated the measured one derived from the FCS data. Conclusions Since self-reported calculations of BMI are underestimated, it is recommended to adjust them to obtain accurate estimates which are important for decision making.http://link.springer.com/article/10.1186/s13690-018-0255-7Body mass indexSelf-reportingValidityMisclassificationCorrection
collection DOAJ
language English
format Article
sources DOAJ
author S. Drieskens
S. Demarest
S. Bel
K. De Ridder
J. Tafforeau
spellingShingle S. Drieskens
S. Demarest
S. Bel
K. De Ridder
J. Tafforeau
Correction of self-reported BMI based on objective measurements: a Belgian experience
Archives of Public Health
Body mass index
Self-reporting
Validity
Misclassification
Correction
author_facet S. Drieskens
S. Demarest
S. Bel
K. De Ridder
J. Tafforeau
author_sort S. Drieskens
title Correction of self-reported BMI based on objective measurements: a Belgian experience
title_short Correction of self-reported BMI based on objective measurements: a Belgian experience
title_full Correction of self-reported BMI based on objective measurements: a Belgian experience
title_fullStr Correction of self-reported BMI based on objective measurements: a Belgian experience
title_full_unstemmed Correction of self-reported BMI based on objective measurements: a Belgian experience
title_sort correction of self-reported bmi based on objective measurements: a belgian experience
publisher BMC
series Archives of Public Health
issn 2049-3258
publishDate 2018-02-01
description Abstract Background Based on successive Health Interview Surveys (HIS), it has been demonstrated that also in Belgium obesity, measured by means of a self-reported body mass index (BMI in kg/m2), is a growing public health problem that needs to be monitored as accurately as possible. Studies have shown that a self-reported BMI can be biased. Consequently, if the aim is to rely on a self-reported BMI, adjustment is recommended. Data on measured and self-reported BMI, derived from the Belgian Food Consumption Survey (FCS) 2014 offers the opportunity to do so. Methods The HIS and FCS are cross-sectional surveys based on representative population samples. This study focused on adults aged 18–64 years (sample HIS = 6545 and FCS = 1213). Measured and self-reported BMI collected in FCS were used to assess possible misreporting. Using FCS data, correction factors (measured BMI/self-reported BMI) were calculated in function of a combination of background variables (region, gender, educational level and age group). Individual self-reported BMI of the HIS 2013 were then multiplied with the corresponding correction factors to produce a corrected BMI-classification. Results When compared with the measured BMI, the self-reported BMI in the FCS was underestimated (mean 0.97 kg/m2). 28% of the obese people underestimated their BMI. After applying the correction factors, the prevalence of obesity based on HIS data significantly increased (from 13% based on the original HIS data to 17% based on the corrected HIS data) and approximated the measured one derived from the FCS data. Conclusions Since self-reported calculations of BMI are underestimated, it is recommended to adjust them to obtain accurate estimates which are important for decision making.
topic Body mass index
Self-reporting
Validity
Misclassification
Correction
url http://link.springer.com/article/10.1186/s13690-018-0255-7
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