Identifikasi dan Karakterisasi Buah-buahan di Kabupaten Karangasem

Identifikasi dan Karakterisasi Buah-buahan di Kabupaten Karangasem

Identification and Characterization of Fruits in Karangasem Regency. The fruits in aregion has the potential to be developed. The fruits in Karangasem Regency, Bali, need to bedeveloped, due to economic value, role in the socio-cultural (religious rituals), SPA facilities,and participating in trade...

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Bibliographic Details
Main Authors: I MADE ANANTA SURYAWAN, GEDE WAJANA, I NYOMAN GEDE ASTAWA
Format: Article
Language:English
Published: Universitas Udayana 2016-05-01
Series:Agrotrop: Journal on Agriculture Science
Subjects:
characterization
fruits
Karangasem Regency
identification
Online Access:https://ojs.unud.ac.id/index.php/agrotrop/article/view/27214

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