Editorial for the Special Issue on Food Safety and Health

Bibliographic Details
Main Author:	Qingping Wu
Format:	Article
Language:	English
Published:	Elsevier 2020-04-01
Series:	Engineering
Online Access:	http://www.sciencedirect.com/science/article/pii/S2095809920300369

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spelling	doaj-53b0bf31ea47404db23f57fd57ba3ff92020-11-25T03:24:21ZengElsevierEngineering2095-80992020-04-0164375Editorial for the Special Issue on Food Safety and HealthQingping Wu0Guangdong Institute of Microbiology & Guangdong Academy of Sciences & State Key Laboratory Applied Microbiology Southern China & Guangdong Provincial Key Laboratory of Microbial Culture Collection and Application & Guangdong Open Laboratory of Applied Microbiology, Guangzhou 510070, Chinahttp://www.sciencedirect.com/science/article/pii/S2095809920300369
collection	DOAJ
language	English
format	Article
sources	DOAJ
author	Qingping Wu
spellingShingle	Qingping Wu Editorial for the Special Issue on Food Safety and Health Engineering
author_facet	Qingping Wu
author_sort	Qingping Wu
title	Editorial for the Special Issue on Food Safety and Health
title_short	Editorial for the Special Issue on Food Safety and Health
title_full	Editorial for the Special Issue on Food Safety and Health
title_fullStr	Editorial for the Special Issue on Food Safety and Health
title_full_unstemmed	Editorial for the Special Issue on Food Safety and Health
title_sort	editorial for the special issue on food safety and health
publisher	Elsevier
series	Engineering
issn	2095-8099
publishDate	2020-04-01
url	http://www.sciencedirect.com/science/article/pii/S2095809920300369
work_keys_str_mv	AT qingpingwu editorialforthespecialissueonfoodsafetyandhealth
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