Degradation of Aflatoxins by Means of Laccases from Trametes versicolor: An In Silico Insight

Mycotoxins are secondary metabolites of fungi that contaminate food and feed, and are involved in a series of foodborne illnesses and disorders in humans and animals. The mitigation of mycotoxin content via enzymatic degradation is a strategy to ensure safer food and feed, and to address the forthco...

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Bibliographic Details
Main Authors: Luca Dellafiora, Gianni Galaverna, Massimo Reverberi, Chiara Dall’Asta
Format: Article
Language:English
Published: MDPI AG 2017-01-01
Series:Toxins
Subjects:
Online Access:http://www.mdpi.com/2072-6651/9/1/17