Dietary total antioxidant capacity and the occurrence of metabolic syndrome and its components after a 3-year follow-up in adults: Tehran Lipid and Glucose Study

Dietary total antioxidant capacity and the occurrence of metabolic syndrome and its components after a 3-year follow-up in adults: Tehran Lipid and Glucose Study

<p>Abstract</p> <p>Background</p> <p>There is growing evidence that dietary antioxidants could have favorable effects on the attenuation and prevention of metabolic disorders. In the current study we investigated the association of dietary total antioxidant capacity (TA...

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Bibliographic Details
Main Authors: Bahadoran Zahra, Golzarand Mahdieh, Mirmiran Parvin, Shiva Niloofar, Azizi Fereidoun
Format: Article
Language:English
Published: BMC 2012-07-01
Series:Nutrition & Metabolism
Subjects:
Dietary total antioxidant capacity
Antioxidant-rich foods
Metabolic syndrome
Online Access:http://www.nutritionandmetabolism.com/content/9/1/70

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