Effect of plasma vitamin C levels on Parkinson’s disease and age at onset: a Mendelian randomization study
Abstract Background Until now, epidemiological evidence regarding the association between vitamin C intake (both diet and supplements) and Parkinson’s disease (PD) remains inconsistent. Hence, it is necessary to establish the causal link between vitamin C levels and PD, and further develop effective...
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doaj-52b7128d8d4b496791fac379eb3bc4e52021-05-30T11:12:05ZengBMCJournal of Translational Medicine1479-58762021-05-011911910.1186/s12967-021-02892-5Effect of plasma vitamin C levels on Parkinson’s disease and age at onset: a Mendelian randomization studyHaijie Liu0Yan Zhang1Haihua Zhang2Longcai Wang3Tao Wang4Zhifa Han5Liyong Wu6Guiyou Liu7Department of Neurology, Xuanwu Hospital, Capital Medical UniversityDepartment of Pathology, The Affiliated Hospital of Weifang Medical UniversityBeijing Institute of Brain Disorders, Laboratory of Brain Disorders, Ministry of Science and Technology, Collaborative Innovation Center for Brain Disorders, Capital Medical UniversityDepartment of Anesthesiology, The Affiliated Hospital of Weifang Medical UniversityAcademy for Advanced Interdisciplinary Studies, Peking UniversitySchool of Medicine, School of Pharmaceutical Sciences, THU-PKU Center for Life Sciences, Tsinghua UniversityDepartment of Neurology, Xuanwu Hospital, Capital Medical UniversityBeijing Institute of Brain Disorders, Laboratory of Brain Disorders, Ministry of Science and Technology, Collaborative Innovation Center for Brain Disorders, Capital Medical UniversityAbstract Background Until now, epidemiological evidence regarding the association between vitamin C intake (both diet and supplements) and Parkinson’s disease (PD) remains inconsistent. Hence, it is necessary to establish the causal link between vitamin C levels and PD, and further develop effective therapies or prevention. Methods We selected 11 newly identified plasma vitamin C genetic variants from a large-scale plasma vitamin C GWAS dataset (n = 52,018) as the effective instrumental variables, and extracted their corresponding GWAS summary statistics from PD (33,674 PD cases and 449,056 controls) and PD age at onset (AAO) (n = 28,568). We then performed a Mendelian randomization (MR) study to evaluate the causal association of plasma vitamin C levels with PD and PD AAO using inverse-variance weighted (IVW), the weighted median, MR-Egger, and MR-PRESSO test. Results We did not observe any significant association between genetically increased vitamin C levels and PD. Interestingly, we found a reduced trend of PD AAO (1.134 years) with 1 SD genetically increased vitamin C levels using IVW (beta = − 1.134, 95% CI: [− 2.515, 0.248], P = 0.108). Importantly, this trend was further successfully verified using both weighted median and MR-Egger. Each 1 SD genetically increased vitamin C levels could reduce PD AAO 1.75 and 2.592 years using weighted median (beta = − 1.750, 95% CI: [− 3.396, − 0.105], P = 0.037) and MR-Egger (beta = − 2.592, 95% CI: [− 4.623, − 0.560], P = 0.012). Conclusions We demonstrated the causal association between genetically increased plasma vitamin C levels and reduced PD AAO in people of European descent. Randomized controlled trials are required to clarify whether diet intake or supplement, or both could reduce the AAO of PD.https://doi.org/10.1186/s12967-021-02892-5Parkinson’s diseaseVitamin CGenome-wide association studyMendelian randomizationInverse-variance weighted |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Haijie Liu Yan Zhang Haihua Zhang Longcai Wang Tao Wang Zhifa Han Liyong Wu Guiyou Liu |
spellingShingle |
Haijie Liu Yan Zhang Haihua Zhang Longcai Wang Tao Wang Zhifa Han Liyong Wu Guiyou Liu Effect of plasma vitamin C levels on Parkinson’s disease and age at onset: a Mendelian randomization study Journal of Translational Medicine Parkinson’s disease Vitamin C Genome-wide association study Mendelian randomization Inverse-variance weighted |
author_facet |
Haijie Liu Yan Zhang Haihua Zhang Longcai Wang Tao Wang Zhifa Han Liyong Wu Guiyou Liu |
author_sort |
Haijie Liu |
title |
Effect of plasma vitamin C levels on Parkinson’s disease and age at onset: a Mendelian randomization study |
title_short |
Effect of plasma vitamin C levels on Parkinson’s disease and age at onset: a Mendelian randomization study |
title_full |
Effect of plasma vitamin C levels on Parkinson’s disease and age at onset: a Mendelian randomization study |
title_fullStr |
Effect of plasma vitamin C levels on Parkinson’s disease and age at onset: a Mendelian randomization study |
title_full_unstemmed |
Effect of plasma vitamin C levels on Parkinson’s disease and age at onset: a Mendelian randomization study |
title_sort |
effect of plasma vitamin c levels on parkinson’s disease and age at onset: a mendelian randomization study |
publisher |
BMC |
series |
Journal of Translational Medicine |
issn |
1479-5876 |
publishDate |
2021-05-01 |
description |
Abstract Background Until now, epidemiological evidence regarding the association between vitamin C intake (both diet and supplements) and Parkinson’s disease (PD) remains inconsistent. Hence, it is necessary to establish the causal link between vitamin C levels and PD, and further develop effective therapies or prevention. Methods We selected 11 newly identified plasma vitamin C genetic variants from a large-scale plasma vitamin C GWAS dataset (n = 52,018) as the effective instrumental variables, and extracted their corresponding GWAS summary statistics from PD (33,674 PD cases and 449,056 controls) and PD age at onset (AAO) (n = 28,568). We then performed a Mendelian randomization (MR) study to evaluate the causal association of plasma vitamin C levels with PD and PD AAO using inverse-variance weighted (IVW), the weighted median, MR-Egger, and MR-PRESSO test. Results We did not observe any significant association between genetically increased vitamin C levels and PD. Interestingly, we found a reduced trend of PD AAO (1.134 years) with 1 SD genetically increased vitamin C levels using IVW (beta = − 1.134, 95% CI: [− 2.515, 0.248], P = 0.108). Importantly, this trend was further successfully verified using both weighted median and MR-Egger. Each 1 SD genetically increased vitamin C levels could reduce PD AAO 1.75 and 2.592 years using weighted median (beta = − 1.750, 95% CI: [− 3.396, − 0.105], P = 0.037) and MR-Egger (beta = − 2.592, 95% CI: [− 4.623, − 0.560], P = 0.012). Conclusions We demonstrated the causal association between genetically increased plasma vitamin C levels and reduced PD AAO in people of European descent. Randomized controlled trials are required to clarify whether diet intake or supplement, or both could reduce the AAO of PD. |
topic |
Parkinson’s disease Vitamin C Genome-wide association study Mendelian randomization Inverse-variance weighted |
url |
https://doi.org/10.1186/s12967-021-02892-5 |
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