Challenges in breeding and consumption of insects as feed and food in Iran
Background and objective: Consumption of insects as alternative sustainable source of protein for humans and animals has been promoted. Other than nutritional benefits, insects could increase cost-effectiveness of food or feed systems. The present research aims to use analytic hierarchy process (AHP...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Halal Research Center of Islamic Republic of Iran
2020-11-01
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| Series: | Human, Health and Halal Metrics |
| Subjects: | |
| Online Access: | http://jhhhm.halal.ac.ir/article_119956_2f6f1332f618a221604b865e64ca5d60.pdf |