Mechanisms underlying the protective effects of blueberry extract against ultraviolet radiation in a skin cell co-culture system

• Main Authors: Huailing Wang, Jie Liu, Daorui Pang, Tong Li, Rui Hai Liu
• Format: Article
• Language: English
• Published: Elsevier 2019-01-01
• Series: Journal of Functional Foods
• Subjects: Blueberry extracts; UVC; Co-culture models; MAPK signals; Anti-ultraviolet
• Online Access: http://www.sciencedirect.com/science/article/pii/S1756464618306108

Ultraviolet radiation induces skin damage, inflammation, and aging. To explore the protective effects of blueberry extract (BE) against ultraviolet-C (UV-C) radiation, we analysed human skin keratinocyte (HaCaT) and human foreskin fibroblast (HFF) cells alone or in a co-culture, treated or not with BE, after exposure to UV-C. Surprisingly, MMP-1 was significantly up-regulated in HFF cells and in the co-cultured cell group in response to UV-C irradiation (8 mJ/cm2), but not in HaCaT cells. As expected, BE had a significantly protective effects; it decreased DNA fragmentation and inhibited MMP-1 and inflammatory factors expression in response to UV-C radiation. In addition, BE reduced the accumulation of proteins (MMP-1, c-fos, and c-jnu) in the MAPK (mitogen-activated protein kinase) pathway after UV-C radiation. Taken together, these results showed that BE exerted a protective effect against UV-C irradiation, and modulated MMP-1 production through MAPK signalling by direct and indirect pathways in HaCaT and HFF cells.