Chemical Fingerprinting of Seeds of Some <i>Salvia</i> Species in Turkey by Using GC-MS and FTIR

Six species of <i>Salvia</i> seeds cultivated and grown in Cumra/Konya (Turkey) were evaluated using headspace gas chromatography mass spectroscopy (GC-MS) and Fourier transform infrared spectroscopy-attenuated total reflectance (FTIR-ATR) combined chemometrics of hierarchical cluster an...

Full description

Bibliographic Details
Main Authors: Eray Tulukcu, Nur Cebi, Osman Sagdic
Format: Article
Language:English
Published: MDPI AG 2019-04-01
Series:Foods
Subjects:
HCA
PCA
Online Access:https://www.mdpi.com/2304-8158/8/4/118
Description
Summary:Six species of <i>Salvia</i> seeds cultivated and grown in Cumra/Konya (Turkey) were evaluated using headspace gas chromatography mass spectroscopy (GC-MS) and Fourier transform infrared spectroscopy-attenuated total reflectance (FTIR-ATR) combined chemometrics of hierarchical cluster analysis (HCA) and principal component analysis (PCA). The major volatile compounds in the <i>Salvia</i> species are determined as <i>n</i>-hexanal (present in seven samples), sabinene (present in three samples), &#945;-pinene (present in 13 samples), &#945;-thujone (present in four samples), borneol (present in 11 samples), linalyl acetate (present in 10 samples), &#946;-pinene (present in 13 samples), camphene (present in 13 samples), &#945;-thujene (present in four samples), 2,4(10)-thujadien (present in two samples), &#946;-myrcene (present in seven samples), limonen (present in 12 samples), 1,8-cineole (eucalyptol) (present in 13 samples) and camphor (present in nine samples). The most abundant (%) volatile compounds among all were detected as &#945;-pinene, camphene, &#946;-pinene and eucalyptol. For the first time, chemometrics of HCA and PCA is applied to FTIR and GC-MS data. The classification of all samples is performed on the basis of their chemical similarities and differences.
ISSN:2304-8158