Anti-Inflammatory Diet for Atherosclerosis and Coronary Artery Disease: Antioxidant Foods
Oxidative stress plays a role in atherosclerotic diseases such as coronary artery disease (CAD), and much attention has been paid to antioxidant foods. The relationships between the consumption of vegetables and fruits and atherosclerotic diseases have been reported in many epidemiological studies s...
Main Authors: | Emi Saita, Kazuo Kondo, Yukihiko Momiyama |
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Format: | Article |
Language: | English |
Published: |
SAGE Publishing
2014-01-01
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Series: | Clinical Medicine Insights: Cardiology |
Online Access: | https://doi.org/10.4137/CMC.S17071 |
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