Partial substitution of fishmeal with soybean protein-based diets for dourado Salminus brasiliensis

Partial substitution of fishmeal with soybean protein-based diets for dourado Salminus brasiliensis

ABSTRACT Cost and environmental restrictions limit the use of fishmeal (FM) in aquafeeds and plant protein (PP) sources. Soybean by-products are important alternative; however, their antinutritional factors may reduce fish growth. This study evaluates the effect of FM substitution for PP (soybean m...

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Bibliographic Details
Main Authors: Roselany de Oliveira Correa, Fredy Armando Aguilar Aguilar, Thaline Maira Pachelli da Cruz, Rafael Estevan Sabioni, José Eurico Possebon Cyrino
Format: Article
Language:English
Published: Universidade de São Paulo
Series:Scientia Agricola
Subjects:
enteritis
aquaculture
protein source
gastrointestinal tract
nutrition
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162020000200400&lng=en&tlng=en

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162020000200400&lng=en&tlng=en

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