Challenges of agriculture and food systems issues in China and the United States
China and the United States are the two most significant nations in the contemporary global food and agricultural network. In addition, they are two of the most important innovators with respect to the development of new crop varieties, agro-technologies, farm products, markets and consumer issues,...
Main Authors: | Gregory Veeck, Ann Veeck, Hongyan Yu |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2020-06-01
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Series: | Geography and Sustainability |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2666683920300225 |
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