Formulation development and preparation of fish oil liposome by using high pressure homogenizer for food supplement product

Formulation development and preparation of fish oil liposome by using high pressure homogenizer for food supplement product

Bibliographic Details
Main Author:	Thanaporn Amnuaikit
Format:	Article
Language:	English
Published:	Elsevier 2016-02-01
Series:	Asian Journal of Pharmaceutical Sciences
Subjects:	Fish oil Liposome High pressure homogenizer Food supplement product
Online Access:	http://www.sciencedirect.com/science/article/pii/S1818087615002573

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