Bioconversion of biomass residue from the cultivation of pea sprouts on spent Pleurotus sajor-caju compost employing Lumbricus rubellus

Vermicomposting is a green technology for the purpose of nutrient enrichment from a variety of organic waste products. In this study, saw dust-based spent mushroom compost (SMC), an organic waste and biomass residue, was used as a medium for the cultivation of pea sprouts. After harvesting the pea s...

Full description

Bibliographic Details
Main Author: Azizi Abu Bakar
Format: Article
Language:English
Published: Maejo University 2012-11-01
Series:Maejo International Journal of Science and Technology
Subjects:
Online Access:http://www.mijst.mju.ac.th/vol6/461-469.pdf
id doaj-4fd5d7f4ef534173b728fc874fba2132
record_format Article
spelling doaj-4fd5d7f4ef534173b728fc874fba21322020-11-25T00:03:37ZengMaejo UniversityMaejo International Journal of Science and Technology1905-78732012-11-01603461469Bioconversion of biomass residue from the cultivation of pea sprouts on spent Pleurotus sajor-caju compost employing Lumbricus rubellusAzizi Abu BakarVermicomposting is a green technology for the purpose of nutrient enrichment from a variety of organic waste products. In this study, saw dust-based spent mushroom compost (SMC), an organic waste and biomass residue, was used as a medium for the cultivation of pea sprouts. After harvesting the pea sprouts, the growth medium was reused to culture earthworms, Lumbricus rubellus. The culturing activity was conducted for 50 days without any pre-composting or thermocomposting. Thus duration of vermicomposting process was shortened as opposed to previous work on vermicomposting of saw dust-based SMC (no amendment) for 70 days. The culturing treatments were conducted in triplicate, including one treatment without earthworms as the control. The analysis showed that concentrations of macronutrients in vermicompost were higher compared to controls, in which N = 4.12%, P = 2.07% and K = 1.56%. The C:N ratio was 11.77, which indicates a stabilisation and maturity of the organic waste compost, compared with the C:N ratio for the control, which was 59.34. At the end of the experiment, increment of total biomass and number of earthworms were observed and no mortality was recorded. The results suggested that vermicomposting could be used as an environmentally valuable technology to convert saw dust used for mushroom and pea sprouts cultivation into vermicompost or bio-fertiliser by employing L. rubellus.http://www.mijst.mju.ac.th/vol6/461-469.pdfbio-fertiliserepigeic earthwormsspent mushroom compostvermicompostingwaste management
collection DOAJ
language English
format Article
sources DOAJ
author Azizi Abu Bakar
spellingShingle Azizi Abu Bakar
Bioconversion of biomass residue from the cultivation of pea sprouts on spent Pleurotus sajor-caju compost employing Lumbricus rubellus
Maejo International Journal of Science and Technology
bio-fertiliser
epigeic earthworms
spent mushroom compost
vermicomposting
waste management
author_facet Azizi Abu Bakar
author_sort Azizi Abu Bakar
title Bioconversion of biomass residue from the cultivation of pea sprouts on spent Pleurotus sajor-caju compost employing Lumbricus rubellus
title_short Bioconversion of biomass residue from the cultivation of pea sprouts on spent Pleurotus sajor-caju compost employing Lumbricus rubellus
title_full Bioconversion of biomass residue from the cultivation of pea sprouts on spent Pleurotus sajor-caju compost employing Lumbricus rubellus
title_fullStr Bioconversion of biomass residue from the cultivation of pea sprouts on spent Pleurotus sajor-caju compost employing Lumbricus rubellus
title_full_unstemmed Bioconversion of biomass residue from the cultivation of pea sprouts on spent Pleurotus sajor-caju compost employing Lumbricus rubellus
title_sort bioconversion of biomass residue from the cultivation of pea sprouts on spent pleurotus sajor-caju compost employing lumbricus rubellus
publisher Maejo University
series Maejo International Journal of Science and Technology
issn 1905-7873
publishDate 2012-11-01
description Vermicomposting is a green technology for the purpose of nutrient enrichment from a variety of organic waste products. In this study, saw dust-based spent mushroom compost (SMC), an organic waste and biomass residue, was used as a medium for the cultivation of pea sprouts. After harvesting the pea sprouts, the growth medium was reused to culture earthworms, Lumbricus rubellus. The culturing activity was conducted for 50 days without any pre-composting or thermocomposting. Thus duration of vermicomposting process was shortened as opposed to previous work on vermicomposting of saw dust-based SMC (no amendment) for 70 days. The culturing treatments were conducted in triplicate, including one treatment without earthworms as the control. The analysis showed that concentrations of macronutrients in vermicompost were higher compared to controls, in which N = 4.12%, P = 2.07% and K = 1.56%. The C:N ratio was 11.77, which indicates a stabilisation and maturity of the organic waste compost, compared with the C:N ratio for the control, which was 59.34. At the end of the experiment, increment of total biomass and number of earthworms were observed and no mortality was recorded. The results suggested that vermicomposting could be used as an environmentally valuable technology to convert saw dust used for mushroom and pea sprouts cultivation into vermicompost or bio-fertiliser by employing L. rubellus.
topic bio-fertiliser
epigeic earthworms
spent mushroom compost
vermicomposting
waste management
url http://www.mijst.mju.ac.th/vol6/461-469.pdf
work_keys_str_mv AT aziziabubakar bioconversionofbiomassresiduefromthecultivationofpeasproutsonspentpleurotussajorcajucompostemployinglumbricusrubellus
_version_ 1725432934192644096