Growth performance of sea bass fed increasing levels of pea-wheat protein in diets varying in fish meal quality
A 11-week trial was carried out to compare the growth performance of sea bass (D. labrax) fed six isonitrogenous isocaloric diets where protein from two fish meals of different nutritive value was replaced with graded levels (0, 50 or 75%) of a mixture made up by a pea protein concentrate and wheat...
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2010-04-01
|
| Series: | Italian Journal of Animal Science |
| Subjects: | |
| Online Access: | http://www.aspajournal.it/index.php/ijas/article/view/1676 |