Evaluation of Electron Induced Crosslinking of Masticated Natural Rubber at Different Temperatures

Evaluation of Electron Induced Crosslinking of Masticated Natural Rubber at Different Temperatures

In this work, natural rubber (NR) was masticated using an internal mixer to fit the requirements of reactive blending with polylactide and characterized by size exclusion chromatography (SEC), Fourier-transform infrared (FT-IR) spectroscopy and dynamic rheology measurements. Subsequently, the effect...

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Bibliographic Details
Main Authors: Ying Huang, Uwe Gohs, Michael Thomas Müller, Carsten Zschech, Sven Wießner
Format: Article
Language:English
Published: MDPI AG 2019-07-01
Series:Polymers
Subjects:
irradiation
masticated NR
additive-free
crosslink density
rheology
Online Access:https://www.mdpi.com/2073-4360/11/8/1279

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