Contribution to the Understanding of the Interaction between a Polydopamine Molecular Imprint and a Protein Model: Ionic Strength and pH Effect Investigation

Contribution to the Understanding of the Interaction between a Polydopamine Molecular Imprint and a Protein Model: Ionic Strength and pH Effect Investigation

Several studies were devoted to the design of molecularly imprinted polymer (MIP)-based sensors for the detection of a given protein. Here, we bring elements that could contribute to the understanding of the interaction mechanism involved in the recognition of a protein by an imprint. For this purpo...

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Bibliographic Details
Main Authors: Amal Tlili, Ghada Attia, Sohayb Khaoulani, Zouhour Mazouz, Chouki Zerrouki, Nourdin Yaakoubi, Ali Othmane, Najla Fourati
Format: Article
Language:English
Published: MDPI AG 2021-01-01
Series:Sensors
Subjects:
molecularly imprinted polymer
bovine serum albumin
ionic strength
pH
dissociation constant
Online Access:https://www.mdpi.com/1424-8220/21/2/619

Internet

https://www.mdpi.com/1424-8220/21/2/619

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