<i>Listeria monocytogenes</i> in Milk: Occurrence and Recent Advances in Methods for Inactivation
Milk is one of the most important food items consumed by humans worldwide. In addition to its nutritional importance, milk is an excellent culture medium for microorganisms, which may include pathogens such as <i>Listeria monocytogenes (L. monocytogenes)</i>. Traditional processing of mi...
Main Authors: | Sarah Hwa In Lee, Leandro Pereira Cappato, Jonas Toledo Guimarães, Celso Fasura Balthazar, Ramon Silva Rocha, Larissa Tuanny Franco, Adriano Gomes da Cruz, Carlos Humberto Corassin, Carlos Augusto Fernandes de Oliveira |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-02-01
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Series: | Beverages |
Subjects: | |
Online Access: | https://www.mdpi.com/2306-5710/5/1/14 |
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