Effect of Fermentation Time of Kombucha Tea on Its Hypoglycaemic Activity in Rats
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Universitas Padjadjaran
2019-04-01
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Series: | Pharmacology and Clinical Pharmacy Research |
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doaj-4f02e7ac4cd24f9ab977635d0bda6a4d2020-11-25T02:10:41ZengUniversitas PadjadjaranPharmacology and Clinical Pharmacy Research2614-00202527-73322019-04-01415910.15416/pcpr.v4i1.21384Effect of Fermentation Time of Kombucha Tea on Its Hypoglycaemic Activity in RatsNur A. SetianiRika L. AnggrainiAnggi Restiarasari |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Nur A. Setiani Rika L. Anggraini Anggi Restiarasari |
spellingShingle |
Nur A. Setiani Rika L. Anggraini Anggi Restiarasari Effect of Fermentation Time of Kombucha Tea on Its Hypoglycaemic Activity in Rats Pharmacology and Clinical Pharmacy Research |
author_facet |
Nur A. Setiani Rika L. Anggraini Anggi Restiarasari |
author_sort |
Nur A. Setiani |
title |
Effect of Fermentation Time of Kombucha Tea on Its Hypoglycaemic Activity in Rats |
title_short |
Effect of Fermentation Time of Kombucha Tea on Its Hypoglycaemic Activity in Rats |
title_full |
Effect of Fermentation Time of Kombucha Tea on Its Hypoglycaemic Activity in Rats |
title_fullStr |
Effect of Fermentation Time of Kombucha Tea on Its Hypoglycaemic Activity in Rats |
title_full_unstemmed |
Effect of Fermentation Time of Kombucha Tea on Its Hypoglycaemic Activity in Rats |
title_sort |
effect of fermentation time of kombucha tea on its hypoglycaemic activity in rats |
publisher |
Universitas Padjadjaran |
series |
Pharmacology and Clinical Pharmacy Research |
issn |
2614-0020 2527-7332 |
publishDate |
2019-04-01 |
work_keys_str_mv |
AT nurasetiani effectoffermentationtimeofkombuchateaonitshypoglycaemicactivityinrats AT rikalanggraini effectoffermentationtimeofkombuchateaonitshypoglycaemicactivityinrats AT anggirestiarasari effectoffermentationtimeofkombuchateaonitshypoglycaemicactivityinrats |
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