Influence of glutamine and vitamin E on the performance and the immune responses of broiler chickens
This study aimed at evaluating the influence of Glutamine (Gln) and Vitamin E (VE) supplementation on the performance and immune response of broilers. A completely randomizes experimental design with a 2 x 3 (VE x Gln) factorial arrangement was used. VE was supplemented at 10 and 500 mg/kg feed, wit...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2006-12-01
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Series: | Brazilian Journal of Poultry Science |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2006000400007 |