Three New Compounds from the Actinomycete Actinocorallia aurantiaca
Abstract Aurantiadioic acids A (1) and B (2), two new furan-containing polyketides, and aurantoic acid A (3), a new natural product, were isolated from the liquid fermentation of the sika deer dung-derived actinomycete Actinocorallia aurantiaca. The structures of the new compounds were established b...
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
SpringerOpen
2019-09-01
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Series: | Natural Products and Bioprospecting |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1007/s13659-019-00217-0 |