Um breve percurso histórico e cultural do alimento: Questionamentos sobre consumo alimentar, cultura e educação
The text that is presented offers a feast of ideas that are open to reflection on food, eating habits and their historically situated uses. The objective of this study is to indicate and interpret the discursive language of the possible meanings of food and its multiple affections in human consumpti...
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| Format: | Article |
| Language: | English |
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Universidade Federal de São Carlos
2017-05-01
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| Series: | Revista Eletrônica de Educação |
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| Online Access: | http://www.reveduc.ufscar.br/index.php/reveduc/article/view/1634/581 |