An Exploration of the Effects of an Early Postpartum Intravenous Infusion with Carnosic Acid on Physiological Responses of Transition Dairy Cows

An Exploration of the Effects of an Early Postpartum Intravenous Infusion with Carnosic Acid on Physiological Responses of Transition Dairy Cows

The objective of the present study was to evaluate the effects of an antioxidant and anti-inflammatory compound found in rosemary plants (<i>Salvia rosmarinus</i>) named carnosic acid during the transition period of dairy cows. From day 1 to 3 after calving, 16 multiparous Holstein cows...

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Bibliographic Details
Main Authors: Tainara Cristina Michelotti, Erminio Trevisi, Johan S. Osorio
Format: Article
Language:English
Published: MDPI AG 2021-09-01
Series:Antioxidants
Subjects:
peripartum
oxidative stress
carnosic acid
Online Access:https://www.mdpi.com/2076-3921/10/9/1478

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