Paths out of poverty: International experience

The global community has committed, as the first priority of the Sustainable Development Goals (SDGs), to end poverty in all its forms everywhere. While the decline of global poverty continues, progress has slowed and remains uneven through different parts of the world. To ensure that no one is left...

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Main Authors: Sheng-gen FAN, Emily EunYoung CHO
Format: Article
Language:English
Published: Elsevier 2021-04-01
Series:Journal of Integrative Agriculture
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2095311920632956
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spelling doaj-4caa34e6d667492d945cedb3d46a148f2021-06-08T04:42:53ZengElsevierJournal of Integrative Agriculture2095-31192021-04-01204857867Paths out of poverty: International experienceSheng-gen FAN0Emily EunYoung CHO1College of Economics and Management, China Agricultural University, Beijing 100083, P.R. China; Correspondence FAN Sheng-gen, Tel: +86-10-62738530International Food Policy Research Institute, Washington, D.C. 20005, USAThe global community has committed, as the first priority of the Sustainable Development Goals (SDGs), to end poverty in all its forms everywhere. While the decline of global poverty continues, progress has slowed and remains uneven through different parts of the world. To ensure that no one is left behind in China and beyond, research will be critical to inform paths out of poverty. In this regard, it is valuable to take stock of international experiences and the various pathways out of poverty with a focus on agriculture. Africa’s agricultural growth has been largely driven by land expansion and poverty reduction has been the slowest among all regions. South Asia agriculture has been led by diversification of smallholder agriculture and its poverty reduction impact has been large, but its future poverty reduction is limited by rural–urban migration and lack of formal jobs in urban centers. Social protection programs have been used by many Latin American countries as the region is more urbanized than any other developing regions. China’s agricultural and economic success was driven by agriculture-led reforms and rural development. These changes brought significantly higher incomes among rural residents, which accounted for highest initial levels of poverty and hunger, and in increased availability of food at affordable prices. Investments in nutrition, health, education, clean water, and good sanitation also complemented progress. The foremost lesson is that smallholder-led agriculture growth in land scarce countries often have the largest impact on poverty reduction. Secondly, nonfarm employment and rural–urban migration must follow once agricultural productivity has reached a certain level. However, premature exiting from agriculture can do more harm. Thirdly, even before large scale poverty reduction through sectoral and regional development is exhausted, social safety nets must be established to cover those who have not benefited from growth and development. Productive social safety nets have proven to be cost-effective in many countries. Urban poverty should also be part of the protection scheme when large proportion of rural population moves to cities.http://www.sciencedirect.com/science/article/pii/S2095311920632956povertyagriculturefood systemssustainable developmentagricultural transformation
collection DOAJ
language English
format Article
sources DOAJ
author Sheng-gen FAN
Emily EunYoung CHO
spellingShingle Sheng-gen FAN
Emily EunYoung CHO
Paths out of poverty: International experience
Journal of Integrative Agriculture
poverty
agriculture
food systems
sustainable development
agricultural transformation
author_facet Sheng-gen FAN
Emily EunYoung CHO
author_sort Sheng-gen FAN
title Paths out of poverty: International experience
title_short Paths out of poverty: International experience
title_full Paths out of poverty: International experience
title_fullStr Paths out of poverty: International experience
title_full_unstemmed Paths out of poverty: International experience
title_sort paths out of poverty: international experience
publisher Elsevier
series Journal of Integrative Agriculture
issn 2095-3119
publishDate 2021-04-01
description The global community has committed, as the first priority of the Sustainable Development Goals (SDGs), to end poverty in all its forms everywhere. While the decline of global poverty continues, progress has slowed and remains uneven through different parts of the world. To ensure that no one is left behind in China and beyond, research will be critical to inform paths out of poverty. In this regard, it is valuable to take stock of international experiences and the various pathways out of poverty with a focus on agriculture. Africa’s agricultural growth has been largely driven by land expansion and poverty reduction has been the slowest among all regions. South Asia agriculture has been led by diversification of smallholder agriculture and its poverty reduction impact has been large, but its future poverty reduction is limited by rural–urban migration and lack of formal jobs in urban centers. Social protection programs have been used by many Latin American countries as the region is more urbanized than any other developing regions. China’s agricultural and economic success was driven by agriculture-led reforms and rural development. These changes brought significantly higher incomes among rural residents, which accounted for highest initial levels of poverty and hunger, and in increased availability of food at affordable prices. Investments in nutrition, health, education, clean water, and good sanitation also complemented progress. The foremost lesson is that smallholder-led agriculture growth in land scarce countries often have the largest impact on poverty reduction. Secondly, nonfarm employment and rural–urban migration must follow once agricultural productivity has reached a certain level. However, premature exiting from agriculture can do more harm. Thirdly, even before large scale poverty reduction through sectoral and regional development is exhausted, social safety nets must be established to cover those who have not benefited from growth and development. Productive social safety nets have proven to be cost-effective in many countries. Urban poverty should also be part of the protection scheme when large proportion of rural population moves to cities.
topic poverty
agriculture
food systems
sustainable development
agricultural transformation
url http://www.sciencedirect.com/science/article/pii/S2095311920632956
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