Evaluation of the bioaccessibility of a carotenoid beadlet blend using an in vitro system mimicking the upper gastrointestinal tract

Evaluation of the bioaccessibility of a carotenoid beadlet blend using an in vitro system mimicking the upper gastrointestinal tract

Abstract The release characteristics of a unique blend of carotenoid beadlets designed to increase bioavailability were tested using the dynamic gastrointestinal model TIM‐1. Individual carotenoid bioaccessibility peaks were observed over approximately 3–4 hr in the order of lutein and zeaxanthin fi...

Full description

Bibliographic Details
Main Authors: Chun Hu, Dawna Salter Venzon, Katja Lange, Annet Maathuis, Susann Bellmann, Kevin Gellenbeck
Format: Article
Language:English
Published: Wiley 2021-06-01
Series:Food Science & Nutrition
Subjects:
bioaccessibility
carotenoid
gut simulation
TIM‐1
Online Access:https://doi.org/10.1002/fsn3.2295

Similar Items

Similar Items