Biochemical characterization of a trypanosomatid isolated from the plant Amaranthus retroflexus

A protozoan flagelate has recently been isolated from Amaranthus retroflexus. This plant grows near economically important crops in southeastern Spain, which are known to be parasitized by Phytomonas spp. The present study focuses on the characterization of the energy metabolism of this new isolate....

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Bibliographic Details
Main Authors: Clotilde Marín, Carolina Fernández-Ramos, Emilio Entrala, José M Quesada, Manuel Sánchez-Moreno
Format: Article
Language:English
Published: Instituto Oswaldo Cruz, Ministério da Saúde 2000-10-01
Series:Memórias do Instituto Oswaldo Cruz.
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Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0074-02762000000500010
Description
Summary:A protozoan flagelate has recently been isolated from Amaranthus retroflexus. This plant grows near economically important crops in southeastern Spain, which are known to be parasitized by Phytomonas spp. The present study focuses on the characterization of the energy metabolism of this new isolate. These flagellates utilize glucose efficiently as their primary energy source, although they are unable to completely degrade it. They excrete ethanol, acetate, glycine, and succinate in lower amount, as well as ammonium. The presence of glycosomes was indicated by the early enzymes of the glycolytic pathway, one enzyme of the glycerol pathway (glycerol kinase), and malate dehydrogenase. No evidence of a fully functional citric-acid cycle was found. In the absence of catalase activity, these flagellates showed significant superoxide dismutase activity located in the glycosomal and cytosolic fractions. These trypanosomes, despite being morphologically and metabolically similar to other Phytomonas isolated from the same area, showed significant differences, suggesting that they are phylogenetically different species.
ISSN:0074-0276
1678-8060