Effect of Encapsulated Choline Chloride on Performance, Carcass Characteristics and Some Blood Parameters in Broiler Chicks
This study examined the effects of various levels of dietary encapsulated choline chloride (ECC) on growth performance, carcass characteristics, serum and liver lipids content in Ross 308 broilers. A total of 480 day-old broilers were assigned to eight dietary treatments with six replicates of 10 bi...
Main Authors: | , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Gorgan University of Agricultural Sciences and Natural Resources
2020-05-01
|
Series: | Poultry Science Journal |
Subjects: | |
Online Access: | http://psj.gau.ac.ir/article_4956_9f4f051e4dad0451d230b25eacb8a4db.pdf |