Effects of chito-oligosaccharides and L-carnitine supplementation in diets for Japanese quails on performance, carcass traits and some blood parameters

Effects of chito-oligosaccharides and L-carnitine supplementation in diets for Japanese quails on performance, carcass traits and some blood parameters

The aim of this study was to determine effects of dietary supplementation with chitosanoligosaccharides (COS) and L-carnitine, individually or dually, on growth performance, carcass traits and some blood serum parameters in quails. A total of 192, four days old, Japanese quail chicks were allotted f...

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Bibliographic Details
Main Authors:	T. Tufan, C. Arslan, Ö. Durna, K. Önk, M. Sari, H. Erman
Format:	Article
Language:	English
Published:	Universidade Federal de Minas Gerais 2015-02-01
Series:	Arquivo Brasileiro de Medicina Veterinária e Zootecnia
Subjects:	quail chitosanoligosaccharides L-carnitine growth performance carcass traits blood parameters
Online Access:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352015000100283&lng=en&tlng=en

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