Low-Density Lipoprotein (LDL)-Antioxidant Biflavonoids from Garcinia madruno

Low-Density Lipoprotein (LDL)-Antioxidant Biflavonoids from Garcinia madruno

Six biflavonoids were isolated from G. madruno, one of which, 7''-O-(6''''-acetyl)-glucoside of morelloflavone, is a new compound identified on the basis of 1D, 2D NMR (HMQC and HMBC) spectroscopic methods and chemical evidence. The antioxidant a...

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Bibliographic Details
Main Authors:	Jaume Bastida, Julián Londoño, Edison Osorio
Format:	Article
Language:	English
Published:	MDPI AG 2013-05-01
Series:	Molecules
Subjects:	Garcinia madruno Clusiaceae bioflavonoids LDL-antioxidant
Online Access:	http://www.mdpi.com/1420-3049/18/5/6092

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