Research of explosives in an environment of high pressure and temperature using a new test stand

• Main Authors: Jan Drzewiecki, Jacek Myszkowski
• Format: Article
• Language: English
• Published: Central Mining Institute (Główny Instytut Górnictwa) 2015-01-01
• Series: Journal of Sustainable Mining
• Subjects: Mining; Tests of explosives; Natural hazards prevention
• Online Access: http://www.sciencedirect.com/science/article/pii/S2300396015301154

In this article the test stand for determining the blast abilities of explosives in high pressure and temperature conditions as well as the initial results of the research are presented. Explosives are used in rock burst and methane prevention to destroy precisely defined fragments of the rock mass where energy and methane are accumulated. Using this preventive method for fracturing the structure of the rocks which accumulate the energy or coal of the methane seam very often does not bring the anticipated results. It is because of the short range of destructive action of the post-blast gases around the blast hole. Evaluation of the blast dynamics of explosives in a test chamber, i.e. in the pressure and temperature conditions comparable to those found “in situ”, will enable evaluation of their real usefulness in commonly used mining hazard preventive methods. At the same time, it will enable the development of new designs of the explosive charges used for precisely determined mining hazards. In order to test the explosives for their use in difficult environmental conditions and to determine the characteristics of their explosion, a test chamber has been built. It is equipped with a system of sensors and a high-frequency recording system of pressure and temperature during a controlled explosion of an explosive charge. The results of the research will enable the development of new technologies for rock burst and methane prevention which will significantly increase workplace health and safety level. This paper presented results constitute the initial phase of research started in the middle of 2014.