INHERITANCE OF CRUDE FAT AND RAW CELLULOSE IN GRAIN SORGHUM HYBRIDS F1

Grain sorghum is basically a forage crop, so a content of nutrients should be controlled during hybridization. Fat is a reserved substance which is considered to be a concentrated energetic and constructional force of a seed. Cellulose is the second significant grain polysaccharide after starch and...

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Bibliographic Details
Main Authors: V. V. Kovtunov, O. A. Lushpina
Format: Article
Language:Russian
Published: Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”" 2018-05-01
Series:Зерновое хозяйство России
Subjects:
fat
Online Access:https://www.zhros.online/jour/article/view/244