Evaluation of tocopherol homologues of Turkish sesame seed (<em>Sesamum indicum</em>) cultivars grown in different locations

The tocopherol homologues of four different cultivars of sesame seed (Sesamum indicum L.) samples, Golmarmara, Muganli, Ozberk and Camdibi, were determined in the present study. The major tocopherol homologue in all sesame seed of adapted cultivars was γ-tocopherol (744-1333 mg/kg). α-Tocopherol is...

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Bibliographic Details
Main Authors: H. Yalcin, M. K. Unal
Format: Article
Language:English
Published: Julius Kühn-Institut 2012-03-01
Series:Journal of Applied Botany and Food Quality
Online Access:https://ojs.openagrar.de/index.php/JABFQ/article/view/1697

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