Open Science in Closed Societies

Open Science in Closed Societies

Bibliographic Details
Main Author: Vladimir Mrša
Format: Article
Language:English
Published: University of Zagreb 2020-01-01
Series:Food Technology and Biotechnology
Online Access:https://hrcak.srce.hr/file/345479
Description
Summary:Open Science in Closed Societies
ISSN:1330-9862
1334-2606