THE EFFECT OF THE ECONOMIC CRISIS ONTO THE FOOD CONSUMPTION BASED ON A TWO-ROUND QUESTIONNAIRE RESEARCH
From the effects of the economic crisis several studies and papers were born. Allwritings agree in it, that the crisis affected thecorporate and the domestic sphereequally. They argue about, whether the effects of the crisis were over already ornot. The income decrease caused by t...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Social Sciences Research Society
2013-01-01
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| Series: | International Journal of Social Sciences and Humanity Studies |
| Online Access: | http://www.sobiad.org/eJOURNALS/journal_IJSS/arhieves/IJSS_2013_1/agnes_monika.pdf |
| Summary: | From the effects of the economic crisis several studies and papers were born. Allwritings agree in it, that the crisis affected thecorporate and the domestic sphereequally. They argue about, whether the effects of the crisis were over already ornot. The income decrease caused by the crisis feltby the people differently,according to their income situation, their qualification, their age and their genderas well. The aim of a present study is to introducethe effects on the demand of theconsumer goods, according to a two-round questionnaire research made in 2010and 2013, and to reveal the inner contexts of the decisions with the help ofmathematical, statistical methods. |
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| ISSN: | 1309-8063 1309-8063 |