Direct impact of commonly used dietary emulsifiers on human gut microbiota

Abstract Background Epidemiologic evidence and animal studies implicate dietary emulsifiers in contributing to the increased prevalence of diseases associated with intestinal inflammation, including inflammatory bowel diseases and metabolic syndrome. Two synthetic emulsifiers in particular, carboxym...

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Bibliographic Details
Main Authors: Sabrine Naimi, Emilie Viennois, Andrew T. Gewirtz, Benoit Chassaing
Format: Article
Language:English
Published: BMC 2021-03-01
Series:Microbiome
Subjects:
IBD
Online Access:https://doi.org/10.1186/s40168-020-00996-6

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