Direct impact of commonly used dietary emulsifiers on human gut microbiota
Abstract Background Epidemiologic evidence and animal studies implicate dietary emulsifiers in contributing to the increased prevalence of diseases associated with intestinal inflammation, including inflammatory bowel diseases and metabolic syndrome. Two synthetic emulsifiers in particular, carboxym...
Main Authors: | Sabrine Naimi, Emilie Viennois, Andrew T. Gewirtz, Benoit Chassaing |
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Format: | Article |
Language: | English |
Published: |
BMC
2021-03-01
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Series: | Microbiome |
Subjects: | |
Online Access: | https://doi.org/10.1186/s40168-020-00996-6 |
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