Health Benefits of Plant-Based Nutrition: Focus on Beans in Cardiometabolic Diseases
Cardiovascular disease (CVD) is the leading cause of death worldwide, claiming over 650,000 American lives annually. Typically not a singular disease, CVD often coexists with dyslipidemia, hypertension, type-2 diabetes (T2D), chronic system-wide inflammation, and obesity. Obesity, an independent ris...
Main Authors: | Amy P. Mullins, Bahram H. Arjmandi |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-02-01
|
Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/13/2/519 |
Similar Items
-
Bean and rice meals reduce postprandial glycemic response in adults with type 2 diabetes: a cross-over study
by: Thompson Sharon V, et al.
Published: (2012-04-01) -
Endothelial Dysfunction in Obese Children
by: Namrata Chhabra, et al.
Published: (2015-04-01) -
The relationship between the mtDNA copy number in insulin-dependent tissues and markers of endothelial dysfunction and inflammation in obese patients
by: Larisa Litvinova, et al.
Published: (2019-03-01) -
Effect of Pinto, Black and Dark Red Kidney Bean Consumption as Part of a Meal on Postprandial Glucose in Adults with Type 2 Diabetes
Published: (2011) -
Bicuspid Aortic Valve and Endothelial Dysfunction: Current Evidence and Potential Therapeutic Targets
by: Borja Antequera-González, et al.
Published: (2020-08-01)