Changes in fatty acid composition in the giant clam Tridacna maxima in response to thermal stress
Temperature can modify membrane fluidity and thus affects cellular functions and physiological activities. This study examines lipid remodelling in the marine symbiotic organism, Tridacna maxima, during a time series of induced thermal stress, with an emphasis on the morphology of their symbiont Sym...
Main Authors: | Vaimiti Dubousquet, Emmanuelle Gros, Véronique Berteaux-Lecellier, Bruno Viguier, Phila Raharivelomanana, Cédric Bertrand, Gaël J. Lecellier |
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Format: | Article |
Language: | English |
Published: |
The Company of Biologists
2016-10-01
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Series: | Biology Open |
Subjects: | |
Online Access: | http://bio.biologists.org/content/5/10/1400 |
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