The antibacterial activity and antibacterial mechanism of a polysaccharide from Cordyceps cicadae
In this study, the antibacterial characteristics and mechanism of Cordyceps cicadae polysaccharide were determined. A water-soluble polysaccharide from Cordyceps cicadae was separated, and antibacterial activity against common pathogens was investigated by Oxford cup method. To investigate its antib...
Main Authors: | Yu Zhang, Yu-Ting Wu, Wei Zheng, Xiao-Xuan Han, Yao-Huang Jiang, Pei-Lin Hu, Zhen-Xing Tang, Lu-E Shi |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2017-11-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464617305704 |
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