Trends in feed evaluation for poultry with emphasis on in vitro techniques

Trends in feed evaluation for poultry with emphasis on in vitro techniques

Accurate knowledge of the actual nutritional value of individual feed ingredients and complete diets is critical for efficient and sustainable animal production. For this reason, feed evaluation has always been in the forefront of nutritional research. Feed evaluation for poultry involves several ap...

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Bibliographic Details
Main Authors: Faegheh Zaefarian, Aaron J. Cowieson, Katrine Pontoppidan, M. Reza Abdollahi, Velmurugu Ravindran
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2021-06-01
Series:Animal Nutrition
Subjects:
Poultry
Feed evaluation
In vivo assay
In vitro techniques
Protein
Energy
Online Access:http://www.sciencedirect.com/science/article/pii/S2405654521000019

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http://www.sciencedirect.com/science/article/pii/S2405654521000019

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