HPLC and GC-MS Determination of Bioactive Compounds in Microwave Obtained Extracts of Three Varieties of Labisia pumila Benth.

HPLC and GC-MS Determination of Bioactive Compounds in Microwave Obtained Extracts of Three Varieties of Labisia pumila Benth.

Microwave extraction of phytochemicals from medicinal plant materials has generated tremendous research interest and shown great potential. This research highlights the importance of microwave extraction in the analysis of flavonoids, isoflavonoid and phenolics and the antioxidant properties of extr...

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Bibliographic Details
Main Authors: Hawa Z.E. Jaafar, Ehsan Karimi
Format: Article
Language:English
Published: MDPI AG 2011-08-01
Series:Molecules
Subjects:
microwave assisted extraction
antioxidant properties
phytochemicals composition
RP-HPLC analysis
GC-MS screening
Online Access:http://www.mdpi.com/1420-3049/16/8/6791/

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http://www.mdpi.com/1420-3049/16/8/6791/

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