Antioxidant Potential of Selected Korean Edible Plant Extracts

This study aimed to evaluate the antioxidant activity of various plant extracts. A total of 94 kinds of edible plant extracts obtained from the Korea Plant Extract Bank were screened for cytotoxicity, following which the total phenolic content of 24 shortlisted extracts was determined. Of these, ext...

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Bibliographic Details
Main Authors: Yaejin Woo, Hyeji Lee, Yong-Seob Jeong, Ga Young Shin, Ja Gyeong Oh, Jong-Sang Kim, Jisun Oh
Format: Article
Language:English
Published: Hindawi Limited 2017-01-01
Series:BioMed Research International
Online Access:http://dx.doi.org/10.1155/2017/7695605