Bacterial and fungal communities respond differently to varying tillage depth in agricultural soils
In arable cropping systems, reduced or conservation tillage practices are linked with improved soil quality, C retention and higher microbial biomass, but most long-term studies rarely focus on depths greater than 15 cm nor allow comparison of microbial community responses to agricultural practices....
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
PeerJ Inc.
2017-10-01
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Series: | PeerJ |
Subjects: | |
Online Access: | https://peerj.com/articles/3930.pdf |