Achivements and Disadvantages of The Application of High Productivity Rice in Mekong Delta

The rapid application of new rice varieties from the Green Revolution (CMX) has brought outstanding achievements to Vietnam in general and the Cuu Long in particular: the rice varieties bred to be shorter time crops, high productivity and quality as Jasmine 85, OM CS 2000, NVD 95-20, OM 4900, OM...

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Main Authors: Phạm Văn Dư, Lê Thanh Tùng
Format: Article
Language:English
Published: HO CHI MINH CITY OPEN UNIVERSITY JOURNAL OF SCIENCE 2011-04-01
Series:Tạp chí Khoa học Đại học Mở Thành phố Hồ Chí Minh - Khoa học Xã hội
Online Access:https://journalofscience.ou.edu.vn/index.php/soci-vi/article/view/1202
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spelling doaj-423cc6871c82450ea7a44e39f51a0eea2021-07-01T03:19:03ZengHO CHI MINH CITY OPEN UNIVERSITY JOURNAL OF SCIENCETạp chí Khoa học Đại học Mở Thành phố Hồ Chí Minh - Khoa học Xã hội2734-93492734-96162011-04-0162314998Achivements and Disadvantages of The Application of High Productivity Rice in Mekong DeltaPhạm Văn Dư0Lê Thanh Tùng1Bộ Nông nghiệp và Phát triển nông thôn.Bộ Nông nghiệp và Phát triển nông thôn.The rapid application of new rice varieties from the Green Revolution (CMX) has brought outstanding achievements to Vietnam in general and the Cuu Long in particular: the rice varieties bred to be shorter time crops, high productivity and quality as Jasmine 85, OM CS 2000, NVD 95-20, OM 4900, OM 4218, OM 2517, ST5... making Vietnam become the second biggest rice exporter in the world. Furthermore, Vietnam has been making a tremendous progess in intensive farming compared to other countries in the region. However, the Green Revolution (CMX)’s disadvantage is positively visible. The biodiversity of rice varieties has been narrowed down; the natural ecological regions would have eventually vanished;there would be big changes for genetic resistance or the interaction between parasites and hosts, quality of soil, water and populations of organisms in nature have negative effects. Therefore, to ensure yieldstability of rice productivity and sustainability, we have to implement programs and solutions, many supporting policies to achieve synchronization in production, in consumption, in the citizen’s health protection, and in environment protection as well.https://journalofscience.ou.edu.vn/index.php/soci-vi/article/view/1202
collection DOAJ
language English
format Article
sources DOAJ
author Phạm Văn Dư
Lê Thanh Tùng
spellingShingle Phạm Văn Dư
Lê Thanh Tùng
Achivements and Disadvantages of The Application of High Productivity Rice in Mekong Delta
Tạp chí Khoa học Đại học Mở Thành phố Hồ Chí Minh - Khoa học Xã hội
author_facet Phạm Văn Dư
Lê Thanh Tùng
author_sort Phạm Văn Dư
title Achivements and Disadvantages of The Application of High Productivity Rice in Mekong Delta
title_short Achivements and Disadvantages of The Application of High Productivity Rice in Mekong Delta
title_full Achivements and Disadvantages of The Application of High Productivity Rice in Mekong Delta
title_fullStr Achivements and Disadvantages of The Application of High Productivity Rice in Mekong Delta
title_full_unstemmed Achivements and Disadvantages of The Application of High Productivity Rice in Mekong Delta
title_sort achivements and disadvantages of the application of high productivity rice in mekong delta
publisher HO CHI MINH CITY OPEN UNIVERSITY JOURNAL OF SCIENCE
series Tạp chí Khoa học Đại học Mở Thành phố Hồ Chí Minh - Khoa học Xã hội
issn 2734-9349
2734-9616
publishDate 2011-04-01
description The rapid application of new rice varieties from the Green Revolution (CMX) has brought outstanding achievements to Vietnam in general and the Cuu Long in particular: the rice varieties bred to be shorter time crops, high productivity and quality as Jasmine 85, OM CS 2000, NVD 95-20, OM 4900, OM 4218, OM 2517, ST5... making Vietnam become the second biggest rice exporter in the world. Furthermore, Vietnam has been making a tremendous progess in intensive farming compared to other countries in the region. However, the Green Revolution (CMX)’s disadvantage is positively visible. The biodiversity of rice varieties has been narrowed down; the natural ecological regions would have eventually vanished;there would be big changes for genetic resistance or the interaction between parasites and hosts, quality of soil, water and populations of organisms in nature have negative effects. Therefore, to ensure yieldstability of rice productivity and sustainability, we have to implement programs and solutions, many supporting policies to achieve synchronization in production, in consumption, in the citizen’s health protection, and in environment protection as well.
url https://journalofscience.ou.edu.vn/index.php/soci-vi/article/view/1202
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