A Smartphone App to Reduce Sugar-Sweetened Beverage Consumption Among Young Adults in Australian Remote Indigenous Communities: Design, Formative Evaluation and User-Testing

BackgroundThe disproportionate burden of noncommunicable disease among Indigenous Australians living in remote Indigenous communities (RICs) is a complex and persistent problem. Smartphones are increasingly being used by young Indigenous adults and therefore represent a promi...

Full description

Bibliographic Details
Main Authors: Tonkin, Emma, Jeffs, Lauren, Wycherley, Thomas Philip, Maher, Carol, Smith, Ross, Hart, Jonathon, Cubillo, Beau, Brimblecombe, Julie
Format: Article
Language:English
Published: JMIR Publications 2017-12-01
Series:JMIR mHealth and uHealth
Online Access:http://mhealth.jmir.org/2017/12/e192/
id doaj-422eefbb34144c5995e8eb5573922b17
record_format Article
spelling doaj-422eefbb34144c5995e8eb5573922b172021-05-03T03:32:53ZengJMIR PublicationsJMIR mHealth and uHealth2291-52222017-12-01512e19210.2196/mhealth.8651A Smartphone App to Reduce Sugar-Sweetened Beverage Consumption Among Young Adults in Australian Remote Indigenous Communities: Design, Formative Evaluation and User-TestingTonkin, EmmaJeffs, LaurenWycherley, Thomas PhilipMaher, CarolSmith, RossHart, JonathonCubillo, BeauBrimblecombe, Julie BackgroundThe disproportionate burden of noncommunicable disease among Indigenous Australians living in remote Indigenous communities (RICs) is a complex and persistent problem. Smartphones are increasingly being used by young Indigenous adults and therefore represent a promising method to engage them in programs seeking to improve nutritional intake. ObjectiveThis study aimed to consult RIC members to inform the content of a smartphone app that can be used to monitor and reduce sugar-sweetened beverage intake in RICs. MethodsThe study was conducted in two phases. The formative phase involved a simulated grocery selection activity with think aloud (“think aloud shop”), a semistructured interview, a questionnaire outlining current smartphone and app use, and a paper prototyping activity. A preliminary end-user testing phase involved a think aloud prototype test and a semistructured interview regarding user satisfaction. Convenience sampling was used to recruit 20 18- to 35-year-old smartphone users for each phase from two RICs in the Northern Territory, Australia. Thematic analysis of transcribed audio recordings was used to identify determinants of food choice from the think aloud shop; themes related to the Theory of Planned Behavior (TPB) from the eating behaviors interview; and usability, comprehension, and satisfaction with the app from the preliminary end-user testing. ResultsSmartphone use in RICs is currently different to that found in urban environments; in particular, extremely low use of Facebook, restricted variety of phone types, and limited Internet access. Findings regarding promoting app engagement indicate that utilizing an opt-in approach to social features such as leader boards and team challenges is essential. The inclusion of games was also shown to be important for satisfaction, as were the use of audio features, contextually embedded dissemination, and streamlined app design for comprehension in this target group. ConclusionsThis research provides critical insights and concrete recommendations for the development of lifestyle improvement apps targeted toward disadvantaged young adults in nonurban settings, specifically RICs. It serves as a framework for future app development projects using a consultative user-centered design approach, supporting calls for the increased use of this strategy in app development.http://mhealth.jmir.org/2017/12/e192/
collection DOAJ
language English
format Article
sources DOAJ
author Tonkin, Emma
Jeffs, Lauren
Wycherley, Thomas Philip
Maher, Carol
Smith, Ross
Hart, Jonathon
Cubillo, Beau
Brimblecombe, Julie
spellingShingle Tonkin, Emma
Jeffs, Lauren
Wycherley, Thomas Philip
Maher, Carol
Smith, Ross
Hart, Jonathon
Cubillo, Beau
Brimblecombe, Julie
A Smartphone App to Reduce Sugar-Sweetened Beverage Consumption Among Young Adults in Australian Remote Indigenous Communities: Design, Formative Evaluation and User-Testing
JMIR mHealth and uHealth
author_facet Tonkin, Emma
Jeffs, Lauren
Wycherley, Thomas Philip
Maher, Carol
Smith, Ross
Hart, Jonathon
Cubillo, Beau
Brimblecombe, Julie
author_sort Tonkin, Emma
title A Smartphone App to Reduce Sugar-Sweetened Beverage Consumption Among Young Adults in Australian Remote Indigenous Communities: Design, Formative Evaluation and User-Testing
title_short A Smartphone App to Reduce Sugar-Sweetened Beverage Consumption Among Young Adults in Australian Remote Indigenous Communities: Design, Formative Evaluation and User-Testing
title_full A Smartphone App to Reduce Sugar-Sweetened Beverage Consumption Among Young Adults in Australian Remote Indigenous Communities: Design, Formative Evaluation and User-Testing
title_fullStr A Smartphone App to Reduce Sugar-Sweetened Beverage Consumption Among Young Adults in Australian Remote Indigenous Communities: Design, Formative Evaluation and User-Testing
title_full_unstemmed A Smartphone App to Reduce Sugar-Sweetened Beverage Consumption Among Young Adults in Australian Remote Indigenous Communities: Design, Formative Evaluation and User-Testing
title_sort smartphone app to reduce sugar-sweetened beverage consumption among young adults in australian remote indigenous communities: design, formative evaluation and user-testing
publisher JMIR Publications
series JMIR mHealth and uHealth
issn 2291-5222
publishDate 2017-12-01
description BackgroundThe disproportionate burden of noncommunicable disease among Indigenous Australians living in remote Indigenous communities (RICs) is a complex and persistent problem. Smartphones are increasingly being used by young Indigenous adults and therefore represent a promising method to engage them in programs seeking to improve nutritional intake. ObjectiveThis study aimed to consult RIC members to inform the content of a smartphone app that can be used to monitor and reduce sugar-sweetened beverage intake in RICs. MethodsThe study was conducted in two phases. The formative phase involved a simulated grocery selection activity with think aloud (“think aloud shop”), a semistructured interview, a questionnaire outlining current smartphone and app use, and a paper prototyping activity. A preliminary end-user testing phase involved a think aloud prototype test and a semistructured interview regarding user satisfaction. Convenience sampling was used to recruit 20 18- to 35-year-old smartphone users for each phase from two RICs in the Northern Territory, Australia. Thematic analysis of transcribed audio recordings was used to identify determinants of food choice from the think aloud shop; themes related to the Theory of Planned Behavior (TPB) from the eating behaviors interview; and usability, comprehension, and satisfaction with the app from the preliminary end-user testing. ResultsSmartphone use in RICs is currently different to that found in urban environments; in particular, extremely low use of Facebook, restricted variety of phone types, and limited Internet access. Findings regarding promoting app engagement indicate that utilizing an opt-in approach to social features such as leader boards and team challenges is essential. The inclusion of games was also shown to be important for satisfaction, as were the use of audio features, contextually embedded dissemination, and streamlined app design for comprehension in this target group. ConclusionsThis research provides critical insights and concrete recommendations for the development of lifestyle improvement apps targeted toward disadvantaged young adults in nonurban settings, specifically RICs. It serves as a framework for future app development projects using a consultative user-centered design approach, supporting calls for the increased use of this strategy in app development.
url http://mhealth.jmir.org/2017/12/e192/
work_keys_str_mv AT tonkinemma asmartphoneapptoreducesugarsweetenedbeverageconsumptionamongyoungadultsinaustralianremoteindigenouscommunitiesdesignformativeevaluationandusertesting
AT jeffslauren asmartphoneapptoreducesugarsweetenedbeverageconsumptionamongyoungadultsinaustralianremoteindigenouscommunitiesdesignformativeevaluationandusertesting
AT wycherleythomasphilip asmartphoneapptoreducesugarsweetenedbeverageconsumptionamongyoungadultsinaustralianremoteindigenouscommunitiesdesignformativeevaluationandusertesting
AT mahercarol asmartphoneapptoreducesugarsweetenedbeverageconsumptionamongyoungadultsinaustralianremoteindigenouscommunitiesdesignformativeevaluationandusertesting
AT smithross asmartphoneapptoreducesugarsweetenedbeverageconsumptionamongyoungadultsinaustralianremoteindigenouscommunitiesdesignformativeevaluationandusertesting
AT hartjonathon asmartphoneapptoreducesugarsweetenedbeverageconsumptionamongyoungadultsinaustralianremoteindigenouscommunitiesdesignformativeevaluationandusertesting
AT cubillobeau asmartphoneapptoreducesugarsweetenedbeverageconsumptionamongyoungadultsinaustralianremoteindigenouscommunitiesdesignformativeevaluationandusertesting
AT brimblecombejulie asmartphoneapptoreducesugarsweetenedbeverageconsumptionamongyoungadultsinaustralianremoteindigenouscommunitiesdesignformativeevaluationandusertesting
AT tonkinemma smartphoneapptoreducesugarsweetenedbeverageconsumptionamongyoungadultsinaustralianremoteindigenouscommunitiesdesignformativeevaluationandusertesting
AT jeffslauren smartphoneapptoreducesugarsweetenedbeverageconsumptionamongyoungadultsinaustralianremoteindigenouscommunitiesdesignformativeevaluationandusertesting
AT wycherleythomasphilip smartphoneapptoreducesugarsweetenedbeverageconsumptionamongyoungadultsinaustralianremoteindigenouscommunitiesdesignformativeevaluationandusertesting
AT mahercarol smartphoneapptoreducesugarsweetenedbeverageconsumptionamongyoungadultsinaustralianremoteindigenouscommunitiesdesignformativeevaluationandusertesting
AT smithross smartphoneapptoreducesugarsweetenedbeverageconsumptionamongyoungadultsinaustralianremoteindigenouscommunitiesdesignformativeevaluationandusertesting
AT hartjonathon smartphoneapptoreducesugarsweetenedbeverageconsumptionamongyoungadultsinaustralianremoteindigenouscommunitiesdesignformativeevaluationandusertesting
AT cubillobeau smartphoneapptoreducesugarsweetenedbeverageconsumptionamongyoungadultsinaustralianremoteindigenouscommunitiesdesignformativeevaluationandusertesting
AT brimblecombejulie smartphoneapptoreducesugarsweetenedbeverageconsumptionamongyoungadultsinaustralianremoteindigenouscommunitiesdesignformativeevaluationandusertesting
_version_ 1721484698573602816