Consumption Patterns of Grain-Based Foods among Children and Adolescents in Canada: Evidence from Canadian Community Health Survey-Nutrition 2015
The current analyses used data from the Canadian Community Health Survey-Nutrition 2015 to investigate grain-based food (GBF) dietary patterns of consumptions among 6,400,000 Canadian children and adolescents 2 to 18 years old. Nutrient intakes, socioeconomic differences, body mass index (BMI) z-sco...
Main Authors: | Syed Hamzeh Hosseini, Yanni Papanikolaou, Naorin Isalm, Patil Rashmi, Arash Shamloo, Hassan Vatanparast |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-03-01
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Series: | Nutrients |
Subjects: | |
Online Access: | http://www.mdpi.com/2072-6643/11/3/623 |
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